Frequently Asked Questions About Commercial Cooking Equipment
1. What types of commercial cooking equipment does Allegheny Refrigeration offer?
We provide a full range of kitchen equipment, including ranges, ovens, fryers, griddles, charbroilers, pasta cookers, steam kettles, and countertop cooking solutions.
2. Which brands of cooking equipment are available?
Our catalog includes trusted brands like Atosa, Rational, Vulcan, Pitco, Waring, American Range, and Alto-Shaam, ensuring durability and performance.
3. How do I know which equipment is right for my kitchen?
Our sales team works with you to evaluate your menu, staff experience, and kitchen layout to recommend equipment that maximizes efficiency and consistency.
4. Does Allegheny Refrigeration provide delivery and installation?
Yes! We can deliver and professionally install any piece of cooking equipment in our catalog—no job is too big or too small.
5. Can Allegheny Refrigeration support my kitchen as it grows or changes?
Absolutely. We understand that menus and customer preferences evolve, and we’re here to provide solutions that keep your kitchen equipped for long-term success.